C

Forever Thai

health inspection grade Β· Bushwick North Β· Brooklyn
πŸͺ³cooked
  • gradeGrade C ⏳
  • grade postedNovember 23, 2024
  • inspection score12 pts
  • critical violations3
  • last inspectedMarch 26, 2025 β†’
  • address1031 Flushing Avenue, Brooklyn 11237
  • cuisineThai
  • phone3475990277
⏳ these numbers are from a newer inspection NYC Department of Health and Mental Hygiene (DOHMH) hasn't ruled on yet. The posted grade stands until it does.
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Is Forever Thai clean?

Forever Thai currently carries Grade C ⏳ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on November 23, 2024 and still stands. The place has been inspected again since β€” on March 26, 2025 scoring 12 points β€” but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 3 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads cooked πŸͺ³; the numbers above come from the newer visit.

What did inspectors find at Forever Thai?

These are the violations recorded at the most recent inspection on March 26, 2025, in plain English, with the city's own wording underneath.

  • 🧽surfaces not properly sanitizedcritical
    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  • πŸͺ°flies in the housecritical
    Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
  • 🍽️food left out / unprotectedcritical
    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
  • πŸͺ³roaches are dining toocritical
    Live roaches in facility's food or non-food area.
  • πŸ•³οΈbasically rolling out the welcome mat for pests
    Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
  • πŸ› οΈsurfaces / setup not up to code
    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

When was Forever Thai last inspected?

Forever Thai has 3 inspections on record going back to July 30, 2024, averaging 28 points.

March 26, 2025 Score 12 Pre-permit (Operational) / Compliance Inspection Β· 12 pts Β· 4 failed findings

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November 23, 2024 C Pre-permit (Operational) / Re-inspection Β· 38 pts Β· 6 failed findings

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July 30, 2024 Score 35 Pre-permit (Operational) / Initial Inspection Β· 35 pts Β· 6 failed findings

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Forever Thai vs Bushwick North

Bushwick North runs 77% clean across 342 tracked restaurants β€” 226 clean, 17 mid, 50 cooked.

Against the 342 spots Cooked tracks in Bushwick North, this one comes out cleaner than 4% of them.

Other spots in Bushwick North

See every restaurant inspection in Bushwick North β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated March 26, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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