Cooked?Hong Kong Restaurant
- gradeGrade A
- inspection score12 pts
- critical violations1
- last inspectedMay 6, 2026 →
- address25-10 Broadway, Queens 11106
- cuisineChinese
- phone6466848683
Is Hong Kong Restaurant clean?
Hong Kong Restaurant is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on May 6, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Hong Kong Restaurant?
These are the violations recorded at the most recent inspection on May 6, 2026, in plain English, with the city's own wording underneath.
- 🛠️facility / equipment issueAccurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
- 🍽️food left out / unprotectedcriticalFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
- 🛠️surfaces / setup not up to codeNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
When was Hong Kong Restaurant last inspected?
Hong Kong Restaurant has 1 inspection on record going back to May 6, 2026, averaging 12 points.
May 6, 2026 A
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View full inspection →Hong Kong Restaurant vs Astoria
Astoria runs 73% clean across 509 tracked restaurants — 326 clean, 41 mid, 77 cooked.
Against the 509 spots Cooked tracks in Astoria, this one comes out cleaner than 53% of them.
Other spots in Astoria
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated May 6, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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