Ji You Braised Food
- gradeGrade B
- inspection score26 pts
- critical violations3
- last inspectedOctober 14, 2025 →
- address41-18 Main Street, Queens 11355
- cuisineChinese
- phone6463396905
Is Ji You Braised Food clean?
Ji You Braised Food is currently Grade B from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on October 14, 2025. Inspectors wrote up 3 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.
What did inspectors find at Ji You Braised Food?
These are the violations recorded at the most recent inspection on October 14, 2025, in plain English, with the city's own wording underneath.
- 🍲hot food sitting too coolcriticalHot TCS food item not held at or above 140 °F.
- 🐭they've got roommates (mice)criticalEvidence of mice or live mice in establishment's food or non-food areas.
- 🕳️basically rolling out the welcome mat for pestsEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.
- 🍽️food left out / unprotectedcriticalFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
When was Ji You Braised Food last inspected?
Ji You Braised Food has 6 inspections on record going back to September 1, 2023, averaging 33 points.
October 14, 2025 B
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View full inspection →March 31, 2025 Score 21
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View full inspection →February 5, 2024 Score 45
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View full inspection →October 11, 2023 C
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View full inspection →September 13, 2023 Score 0
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View full inspection →September 1, 2023 Closed by the city
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View full inspection →Ji You Braised Food vs Flushing
Flushing runs 64% clean across 656 tracked restaurants — 346 clean, 53 mid, 144 cooked.
Against the 656 spots Cooked tracks in Flushing, this one comes out cleaner than 29% of them.
Other spots in Flushing
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated October 14, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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