Kimchayul Myungpoom Galbi is currently Grade B from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on October 17, 2025. Inspectors wrote up 2 critical violations β the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid π¬.
These are the violations recorded at the most recent inspection on October 17, 2025, in plain English, with the city's own wording underneath.
Kimchayul Myungpoom Galbi has 5 inspections on record going back to May 22, 2023, averaging 28 points.
| date | result | score |
|---|---|---|
| October 17, 2025 | Grade B | 20 pts |
| March 26, 2025 | no grade issued β³ | 27 pts |
| July 1, 2024 | β | |
| March 12, 2024 | Grade C | 31 pts |
| May 22, 2023 | no grade issued β³ | 32 pts |
Murray Hill runs 66% clean across 222 tracked restaurants β 131 clean, 24 mid, 42 cooked.
Against the 222 spots Cooked tracks in Murray Hill, this one comes out cleaner than 30% of them.
New York City health inspectors score violations in points, and lower is better: 0β13 points earns an A, 14β27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β it stays βGrade Pendingβ until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β this listing's most recent inspection is dated October 17, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.