Cooked?Kyu Ramen
- gradeGrade A
- inspection score9 pts
- critical violations1
- last inspectedMarch 31, 2025 →
- address133-42 37 Avenue, Queens 11354
- cuisineJapanese
- phone9172852332
Is Kyu Ramen clean?
Kyu Ramen is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on March 31, 2025. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Kyu Ramen?
These are the violations recorded at the most recent inspection on March 31, 2025, in plain English, with the city's own wording underneath.
- 🛠️surfaces / setup not up to codeNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 🍲hot food sitting too coolcriticalHot TCS food item not held at or above 140 °F.
When was Kyu Ramen last inspected?
Kyu Ramen has 2 inspections on record going back to May 23, 2024, averaging 17 points.
March 31, 2025 A
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View full inspection →May 23, 2024 Score 25
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View full inspection →Kyu Ramen vs Flushing
Flushing runs 64% clean across 656 tracked restaurants — 346 clean, 53 mid, 144 cooked.
Against the 656 spots Cooked tracks in Flushing, this one comes out cleaner than 78% of them.
Other spots in Flushing
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated March 31, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.