Cooked?La Mozzarella Pizzeria
- gradeGrade A
- inspection score13 pts
- critical violations1
- last inspectedDecember 8, 2025 →
- address51-21 43 Avenue, Queens 11377
- cuisinePizza
- phone7184069660
Is La Mozzarella Pizzeria clean?
La Mozzarella Pizzeria is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on December 8, 2025. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at La Mozzarella Pizzeria?
These are the violations recorded at the most recent inspection on December 8, 2025, in plain English, with the city's own wording underneath.
- 📋no certified food supervisor on dutycriticalFood Protection Certificate (FPC) not held by manager or supervisor of food operations.
- 🛠️surfaces / setup not up to codeNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
When was La Mozzarella Pizzeria last inspected?
La Mozzarella Pizzeria has 1 inspection on record going back to December 8, 2025, averaging 13 points.
December 8, 2025 A
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View full inspection →La Mozzarella Pizzeria vs Hunters Point-Sunnyside-West Maspeth
Hunters Point-Sunnyside-West Maspeth runs 77% clean across 556 tracked restaurants — 364 clean, 32 mid, 78 cooked.
Against the 556 spots Cooked tracks in Hunters Point-Sunnyside-West Maspeth, this one comes out cleaner than 30% of them.
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How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated December 8, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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