A

Le Pain Quotidien

health inspection grade Β· Midtown-Midtown South Β· Manhattan
πŸ˜‡clean
  • gradeGrade A
  • inspection score13 pts
  • critical violations2
  • last inspectedMarch 19, 2026 β†’
  • address250 West 55 Street, Manhattan 10019
  • cuisineFrench
  • phone2122498600
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Is Le Pain Quotidien clean?

Le Pain Quotidien is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on March 19, 2026. Inspectors wrote up 2 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Le Pain Quotidien?

These are the violations recorded at the most recent inspection on March 19, 2026, in plain English, with the city's own wording underneath.

  • 🍽️food left out / unprotectedcritical
    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
  • 🍴utensils stored sketchycritical
    Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

When was Le Pain Quotidien last inspected?

Le Pain Quotidien has 4 inspections on record going back to April 5, 2024, averaging 17 points.

March 19, 2026 A Cycle Inspection / Re-inspection Β· 13 pts Β· 2 failed findings

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February 4, 2026 Score 23 Cycle Inspection / Initial Inspection Β· 23 pts Β· 3 failed findings

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November 12, 2024 A Cycle Inspection / Re-inspection Β· 13 pts Β· 3 failed findings

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April 5, 2024 Score 17 Cycle Inspection / Initial Inspection Β· 17 pts Β· 3 failed findings

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Le Pain Quotidien vs Midtown-Midtown South

Midtown-Midtown South runs 83% clean across 2,302 tracked restaurants β€” 1,604 clean, 93 mid, 234 cooked.

Against the 2,302 spots Cooked tracks in Midtown-Midtown South, this one comes out cleaner than 17% of them.

Other spots in Midtown-Midtown South

See every restaurant inspection in Midtown-Midtown South β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated March 19, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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