Cooked?Lee Garden Chinese
- gradeGrade A
- inspection score13 pts
- critical violations1
- last inspectedJune 10, 2026 →
- address121 Wyckoff Avenue, Brooklyn 11237
- cuisineChinese
- phone7184977661
Is Lee Garden Chinese clean?
Lee Garden Chinese is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on June 10, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Lee Garden Chinese?
These are the violations recorded at the most recent inspection on June 10, 2026, in plain English, with the city's own wording underneath.
- 🌡️fridge is giving… room tempcriticalCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- 🛠️facility / equipment issueDishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
When was Lee Garden Chinese last inspected?
Lee Garden Chinese has 2 inspections on record going back to October 21, 2024, averaging 13 points.
June 10, 2026 A
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View full inspection →October 21, 2024 A
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View full inspection →Lee Garden Chinese vs Bushwick North
Bushwick North runs 77% clean across 342 tracked restaurants — 226 clean, 17 mid, 50 cooked.
Against the 342 spots Cooked tracks in Bushwick North, this one comes out cleaner than 29% of them.
Other spots in Bushwick North
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated June 10, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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