B

Macosa

health inspection grade Β· Bedford Β· Brooklyn
😬mid
  • gradeGrade B ⏳
  • grade postedNovember 22, 2024
  • inspection score33 pts
  • critical violations3
  • last inspectedJune 29, 2026 β†’
  • address310 Tompkins Avenue, Brooklyn 11216
  • cuisineItalian
  • phone6465747866
⏳ these numbers are from a newer inspection NYC Department of Health and Mental Hygiene (DOHMH) hasn't ruled on yet. The posted grade stands until it does.
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Is Macosa clean?

Macosa currently carries Grade B ⏳ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on November 22, 2024 and still stands. The place has been inspected again since β€” on June 29, 2026 scoring 33 points β€” but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 3 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads mid 😬; the numbers above come from the newer visit.

What did inspectors find at Macosa?

These are the violations recorded at the most recent inspection on June 29, 2026, in plain English, with the city's own wording underneath.

  • 🍲hot food sitting too coolcritical
    Hot TCS food item not held at or above 140 Β°F.
  • πŸ”ͺcross-contamination riskcritical
    Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
  • πŸ› οΈsurfaces / setup not up to code
    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  • πŸ› οΈfacility / equipment issue
    Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
  • 🚿plumbing acting up
    Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
  • πŸ•³οΈbasically rolling out the welcome mat for pests
    Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
  • πŸͺ°flies in the housecritical
    Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
  • ⚠️Current letter grade or Grade Pending card not posted

When was Macosa last inspected?

Macosa has 5 inspections on record going back to October 28, 2022, averaging 34 points.

June 29, 2026 Score 33 Cycle Inspection / Initial Inspection Β· 33 pts Β· 8 failed findings

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November 22, 2024 B Cycle Inspection / Re-inspection Β· 27 pts Β· 6 failed findings

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June 12, 2024 Score 34 Cycle Inspection / Initial Inspection Β· 34 pts Β· 6 failed findings

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January 17, 2023 A Pre-permit (Operational) / Re-inspection Β· 12 pts Β· 2 failed findings

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October 28, 2022 Score 65 Pre-permit (Operational) / Initial Inspection Β· 65 pts Β· 7 failed findings

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Macosa vs Bedford

Bedford runs 79% clean across 206 tracked restaurants β€” 142 clean, 10 mid, 27 cooked.

Against the 206 spots Cooked tracks in Bedford, this one comes out cleaner than 8% of them.

Other spots in Bedford

See every restaurant inspection in Bedford β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated June 29, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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