Martha's Country Bakery

• gradeGrade A
• inspection score3 pts
• critical violations0
• last inspectedOctober 20, 2025
• address175 Bedford Avenue, Brooklyn 11211
• cuisineBakery Products/Desserts
• phone7184860500

Is Martha's Country Bakery clean?

Martha's Country Bakery is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on October 20, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Martha's Country Bakery?

These are the violations recorded at the most recent inspection on October 20, 2025, in plain English, with the city's own wording underneath.

• 🛠️surfaces / setup not up to code
  Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

When was Martha's Country Bakery last inspected?

Martha's Country Bakery has 2 inspections on record going back to April 8, 2024, averaging 3 points.

Martha's Country Bakery vs North Side-South Side

North Side-South Side runs 80% clean across 573 tracked restaurants — 390 clean, 25 mid, 72 cooked.

Against the 573 spots Cooked tracks in North Side-South Side, this one comes out cleaner than 93% of them.

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See every restaurant inspection in North Side-South Side →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated October 20, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.