Cooked?Oceanic Boil
- gradeGrade A
- inspection score11 pts
- critical violations1
- last inspectedMay 12, 2026 →
- address96-18 Queens Boulevard, Queens 11374
- cuisineSeafood
- phone3478320123
Is Oceanic Boil clean?
Oceanic Boil is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on May 12, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Oceanic Boil?
These are the violations recorded at the most recent inspection on May 12, 2026, in plain English, with the city's own wording underneath.
- 🍲hot food sitting too coolcriticalHot TCS food item not held at or above 140 °F.
- 🕳️conditions that attract pestsGarbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. Garbage receptacle and cover not cleaned after emptying and prior to reuse. Garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to prevent a nuisance.
- 🚿plumbing acting upAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
When was Oceanic Boil last inspected?
Oceanic Boil has 3 inspections on record going back to June 12, 2023, averaging 11 points.
May 12, 2026 A
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View full inspection →December 10, 2024 A
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View full inspection →June 12, 2023 A
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View full inspection →Oceanic Boil vs Rego Park
Rego Park runs 84% clean across 73 tracked restaurants — 57 clean, 4 mid, 7 cooked.
Against the 73 spots Cooked tracks in Rego Park, this one comes out cleaner than 53% of them.
Other spots in Rego Park
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated May 12, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.