Panaderia La Mixteca Poblana & Deli is currently Grade B from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on October 6, 2025. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.
These are the violations recorded at the most recent inspection on October 6, 2025, in plain English, with the city's own wording underneath.
Panaderia La Mixteca Poblana & Deli has 5 inspections on record going back to January 19, 2023, averaging 37 points.
| date | result | score |
|---|---|---|
| October 6, 2025 | Grade B | 19 pts |
| March 3, 2025 | no grade issued ⏳ | 32 pts |
| February 2, 2024 | Grade C | 5 pts |
| January 29, 2024 | closed by the city | 70 pts |
| January 19, 2023 | no grade issued ⏳ | 59 pts |
Stapleton-Rosebank runs 70% clean across 86 tracked restaurants — 52 clean, 7 mid, 15 cooked.
Against the 86 spots Cooked tracks in Stapleton-Rosebank, this one comes out cleaner than 27% of them.
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated October 6, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.