Lakruwana Sri Lanka Under One Roof

• gradeGrade A
• inspection score10 pts
• critical violations1
• last inspectedAugust 20, 2024
• address668 Bay Street, Staten Island 10304
• cuisineIndian
• phone3478576619

Is Lakruwana Sri Lanka Under One Roof clean?

Lakruwana Sri Lanka Under One Roof is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on August 20, 2024. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at Lakruwana Sri Lanka Under One Roof?

These are the violations recorded at the most recent inspection on August 20, 2024, in plain English, with the city's own wording underneath.

• 🍽️food left out / unprotectedcritical
  Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
• 🛠️surfaces / setup not up to code
  Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
• 🛠️facility / equipment issue
  Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment

When was Lakruwana Sri Lanka Under One Roof last inspected?

Lakruwana Sri Lanka Under One Roof has 3 inspections on record going back to April 20, 2022, averaging 13 points.

Lakruwana Sri Lanka Under One Roof vs Stapleton-Rosebank

Stapleton-Rosebank runs 70% clean across 86 tracked restaurants — 52 clean, 7 mid, 15 cooked.

Against the 86 spots Cooked tracks in Stapleton-Rosebank, this one comes out cleaner than 59% of them.

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See every restaurant inspection in Stapleton-Rosebank →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated August 20, 2024. Inspection results describe one moment in a kitchen's life, not a permanent verdict.