Cooked?Plus De Vin
- gradeGrade A
- inspection score7 pts
- critical violations1
- last inspectedDecember 1, 2025 →
- address445 Graham Avenue, Brooklyn 11211
- cuisineNew French
- phone2108543886
Is Plus De Vin clean?
Plus De Vin is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on December 1, 2025. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Plus De Vin?
These are the violations recorded at the most recent inspection on December 1, 2025, in plain English, with the city's own wording underneath.
- 🍲hot food sitting too coolcriticalHot TCS food item not held at or above 140 °F.
When was Plus De Vin last inspected?
Plus De Vin has 1 inspection on record going back to December 1, 2025, averaging 7 points.
December 1, 2025 A
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View full inspection →Plus De Vin vs East Williamsburg
East Williamsburg runs 75% clean across 249 tracked restaurants — 158 clean, 15 mid, 37 cooked.
Against the 249 spots Cooked tracks in East Williamsburg, this one comes out cleaner than 80% of them.
Other spots in East Williamsburg
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated December 1, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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