Cooked?
Popup Bagels
- gradeGrade A
- inspection score9 pts
- critical violations0
- last inspectedApril 9, 2025
- address139 East 57 Street, Manhattan 10022
- cuisineBagels/Pretzels
- phone3476325881
Is Popup Bagels clean?
Popup Bagels is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on April 9, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Popup Bagels?
These are the violations recorded at the most recent inspection on April 9, 2025, in plain English, with the city's own wording underneath.
- 🛠️surfaces / setup not up to codeNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 🛠️facility / equipment issueDishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
When was Popup Bagels last inspected?
Popup Bagels has 1 inspection on record going back to April 9, 2025, averaging 9 points.
| date | result | score |
|---|---|---|
| April 9, 2025 | Grade A | 9 pts |
Popup Bagels vs Turtle Bay-East Midtown
Turtle Bay-East Midtown runs 83% clean across 605 tracked restaurants — 448 clean, 33 mid, 60 cooked.
Against the 605 spots Cooked tracks in Turtle Bay-East Midtown, this one comes out cleaner than 74% of them.
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How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated April 9, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.