A

Pure Green

health inspection grade Β· Greenpoint Β· Brooklyn
πŸ˜‡clean
  • gradeGrade A ⏳
  • grade postedApril 7, 2025
  • inspection score32 pts
  • critical violations4
  • last inspectedSeptember 5, 2026 β†’
  • address5 Blue Slip, Brooklyn 11222
  • cuisineJuice, Smoothies, Fruit Salads
  • phone9176585218
⏳ these numbers are from a newer inspection NYC Department of Health and Mental Hygiene (DOHMH) hasn't ruled on yet. The posted grade stands until it does.
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Is Pure Green clean?

Pure Green currently carries Grade A ⏳ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on April 7, 2025 and still stands. The place has been inspected again since β€” on September 5, 2026 scoring 32 points β€” but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 4 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads clean πŸ˜‡; the numbers above come from the newer visit.

What did inspectors find at Pure Green?

These are the violations recorded at the most recent inspection on September 5, 2026, in plain English, with the city's own wording underneath.

  • πŸ•³οΈbasically rolling out the welcome mat for pests
    Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
  • 🧻grimy wiping clothscritical
    Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
  • 🍽️food left out / unprotectedcritical
    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
  • πŸͺ°flies in the housecritical
    Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
  • πŸ“‹no certified food supervisor on dutycritical
    Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

When was Pure Green last inspected?

Pure Green has 4 inspections on record going back to July 5, 2022, averaging 17 points.

September 5, 2026 Score 32 Cycle Inspection / Initial Inspection Β· 32 pts Β· 5 failed findings

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April 7, 2025 A Cycle Inspection / Initial Inspection Β· 12 pts Β· 2 failed findings

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November 22, 2023 A Cycle Inspection / Initial Inspection Β· 13 pts Β· 2 failed findings

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July 5, 2022 A Administrative Miscellaneous / Initial Inspection Β· 10 pts Β· 2 failed findings

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Pure Green vs Greenpoint

Greenpoint runs 80% clean across 317 tracked restaurants β€” 218 clean, 19 mid, 37 cooked.

Against the 317 spots Cooked tracks in Greenpoint, this one comes out cleaner than 41% of them.

Other spots in Greenpoint

See every restaurant inspection in Greenpoint β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated September 5, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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