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Sabor A Mexico

health inspection grade Β· Yorkville Β· Manhattan
πŸ˜‡clean
  • gradeGrade A
  • inspection score11 pts
  • critical violations2
  • last inspectedMarch 4, 2025 β†’
  • address1744 First Avenue, Manhattan 10128
  • cuisineMexican
  • phone2122892641
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Is Sabor A Mexico clean?

Sabor A Mexico is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on March 4, 2025. Inspectors wrote up 2 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Sabor A Mexico?

These are the violations recorded at the most recent inspection on March 4, 2025, in plain English, with the city's own wording underneath.

  • 🍽️food left out / unprotectedcritical
    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
  • 🧽surfaces not properly sanitizedcritical
    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

When was Sabor A Mexico last inspected?

Sabor A Mexico has 3 inspections on record going back to April 20, 2022, averaging 15 points.

March 4, 2025 A Cycle Inspection / Initial Inspection Β· 11 pts Β· 2 failed findings

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April 25, 2023 A Cycle Inspection / Re-inspection Β· 10 pts Β· 5 failed findings

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April 20, 2022 Score 25 Cycle Inspection / Initial Inspection Β· 25 pts Β· 6 failed findings

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Sabor A Mexico vs Yorkville

Yorkville runs 82% clean across 241 tracked restaurants β€” 185 clean, 17 mid, 24 cooked.

Against the 241 spots Cooked tracks in Yorkville, this one comes out cleaner than 38% of them.

Other spots in Yorkville

See every restaurant inspection in Yorkville β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated March 4, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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