Cooked?San Remo Pizzeria
- gradeGrade A
- inspection score7 pts
- critical violations0
- last inspectedApril 11, 2026 →
- address56-01 Myrtle Avenue, Queens 11385
- cuisinePizza
- phone7184971903
Is San Remo Pizzeria clean?
San Remo Pizzeria is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on April 11, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at San Remo Pizzeria?
These are the violations recorded at the most recent inspection on April 11, 2026, in plain English, with the city's own wording underneath.
- 🗑️garbage situation out of pocketPesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
- 🛠️surfaces / setup not up to codeNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
When was San Remo Pizzeria last inspected?
San Remo Pizzeria has 2 inspections on record going back to October 7, 2024, averaging 9 points.
April 11, 2026 A
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View full inspection →October 7, 2024 A
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View full inspection →San Remo Pizzeria vs Ridgewood
Ridgewood runs 77% clean across 292 tracked restaurants — 204 clean, 29 mid, 31 cooked.
Against the 292 spots Cooked tracks in Ridgewood, this one comes out cleaner than 91% of them.
Other spots in Ridgewood
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated April 11, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.