Cooked?
San Soo Kap San
- gradeGrade B
- inspection score22 pts
- critical violations3
- last inspectedMarch 21, 2026
- address171-04 Northern Boulevard, Queens 11358
- cuisineKorean
- phone7188860404
Is San Soo Kap San clean?
San Soo Kap San is currently Grade B from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on March 21, 2026. Inspectors wrote up 3 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.
What did inspectors find at San Soo Kap San?
These are the violations recorded at the most recent inspection on March 21, 2026, in plain English, with the city's own wording underneath.
- 📋no certified food supervisor on dutycriticalFood Protection Certificate (FPC) not held by manager or supervisor of food operations.
- 🛠️surfaces / setup not up to codeNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 🧽surfaces not properly sanitizedcriticalFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 🍽️food left out / unprotectedcriticalFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
When was San Soo Kap San last inspected?
San Soo Kap San has 3 inspections on record going back to October 23, 2023, averaging 20 points.
| date | result | score |
|---|---|---|
| March 21, 2026 | Grade B | 22 pts |
| June 12, 2025 | no grade issued ⏳ | 28 pts |
| October 23, 2023 | Grade A | 11 pts |
San Soo Kap San vs East Flushing
East Flushing runs 61% clean across 47 tracked restaurants — 27 clean, 7 mid, 10 cooked.
Against the 47 spots Cooked tracks in East Flushing, this one comes out cleaner than 30% of them.
Other spots in East Flushing
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated March 21, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.