A

Sapporo Sushi

health inspection grade Β· New Springville-Bloomfield-Travis Β· Staten Island
πŸ˜‡clean
  • gradeGrade A
  • inspection score10 pts
  • critical violations1
  • last inspectedApril 22, 2026 β†’
  • address1650 Richmond Avenue, Staten Island 10314
  • cuisineJapanese
  • phone7189833781
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Is Sapporo Sushi clean?

Sapporo Sushi is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on April 22, 2026. Inspectors wrote up 1 critical violation β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Sapporo Sushi?

These are the violations recorded at the most recent inspection on April 22, 2026, in plain English, with the city's own wording underneath.

  • πŸ› οΈsurfaces / setup not up to code
    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  • 🍽️food left out / unprotectedcritical
    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

When was Sapporo Sushi last inspected?

Sapporo Sushi has 3 inspections on record going back to July 5, 2023, averaging 13 points.

April 22, 2026 A Cycle Inspection / Re-inspection Β· 10 pts Β· 2 failed findings

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August 12, 2025 Score 18 Cycle Inspection / Initial Inspection Β· 18 pts Β· 3 failed findings

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July 5, 2023 A Pre-permit (Operational) / Initial Inspection Β· 12 pts Β· 2 failed findings

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Sapporo Sushi vs New Springville-Bloomfield-Travis

New Springville-Bloomfield-Travis runs 76% clean across 88 tracked restaurants β€” 62 clean, 6 mid, 14 cooked.

Against the 88 spots Cooked tracks in New Springville-Bloomfield-Travis, this one comes out cleaner than 51% of them.

Other spots in New Springville-Bloomfield-Travis

See every restaurant inspection in New Springville-Bloomfield-Travis β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated April 22, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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