Cooked?
Silver Spoon Diner
- gradeGrade A
- inspection score12 pts
- critical violations2
- last inspectedJanuary 20, 2026
- address58-21 Junction Boulevard, Queens 11373
- cuisineAmerican
- phone7183933000
Is Silver Spoon Diner clean?
Silver Spoon Diner is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on January 20, 2026. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Silver Spoon Diner?
These are the violations recorded at the most recent inspection on January 20, 2026, in plain English, with the city's own wording underneath.
- 🌡️fridge is giving… room tempcriticalCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- 🍽️food left out / unprotectedcriticalFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
When was Silver Spoon Diner last inspected?
Silver Spoon Diner has 4 inspections on record going back to February 16, 2023, averaging 18 points.
| date | result | score |
|---|---|---|
| January 20, 2026 | Grade A | 12 pts |
| October 17, 2024 | Grade B | 27 pts |
| June 14, 2024 | no grade issued ⏳ | 24 pts |
| February 16, 2023 | Grade A | 9 pts |
Silver Spoon Diner vs Corona
Corona runs 71% clean across 78 tracked restaurants — 48 clean, 10 mid, 10 cooked.
Against the 78 spots Cooked tracks in Corona, this one comes out cleaner than 29% of them.
Other spots in Corona
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated January 20, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.