Cooked?
Subway
- gradeGrade A
- inspection score10 pts
- critical violations2
- last inspectedDecember 7, 2025
- address139 Flatbush Avenue, Brooklyn 11217
- cuisineSandwiches
- phone7185733087
Is Subway clean?
Subway is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on December 7, 2025. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Subway?
These are the violations recorded at the most recent inspection on December 7, 2025, in plain English, with the city's own wording underneath.
- 🧽surfaces not properly sanitizedcriticalFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 🧤food-handling slipcriticalTobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.
When was Subway last inspected?
Subway has 1 inspection on record going back to December 7, 2025, averaging 10 points.
| date | result | score |
|---|---|---|
| December 7, 2025 | Grade A | 10 pts |
Subway vs Fort Greene
Fort Greene runs 76% clean across 148 tracked restaurants — 103 clean, 10 mid, 23 cooked.
Against the 148 spots Cooked tracks in Fort Greene, this one comes out cleaner than 52% of them.
Other spots in Fort Greene
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated December 7, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.