Cooked?Sushi King
- gradeGrade A
- inspection score9 pts
- critical violations1
- last inspectedMarch 20, 2026 →
- address1442 Myrtle Avenue, Brooklyn 11237
- cuisineJapanese
- phone7184433388
Is Sushi King clean?
Sushi King is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on March 20, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Sushi King?
These are the violations recorded at the most recent inspection on March 20, 2026, in plain English, with the city's own wording underneath.
- 🍲hot food sitting too coolcriticalHot TCS food item not held at or above 140 °F.
- 🛠️surfaces / setup not up to codeNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
When was Sushi King last inspected?
Sushi King has 3 inspections on record going back to October 11, 2023, averaging 8 points.
March 20, 2026 A
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View full inspection →December 3, 2024 A
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View full inspection →October 11, 2023 A
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View full inspection →Sushi King vs Bushwick North
Bushwick North runs 77% clean across 342 tracked restaurants — 226 clean, 17 mid, 50 cooked.
Against the 342 spots Cooked tracks in Bushwick North, this one comes out cleaner than 71% of them.
Other spots in Bushwick North
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated March 20, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
check your own block 📸
Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.