A

Taco Bell

health inspection grade Β· North Side-South Side Β· Brooklyn
πŸ˜‡clean
  • gradeGrade A
  • inspection score5 pts
  • critical violations0
  • last inspectedSeptember 19, 2025 β†’
  • address283 Broadway, Brooklyn 11211
  • cuisineTex-Mex
  • phone2126191222
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Is Taco Bell clean?

Taco Bell is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on September 19, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Taco Bell?

These are the violations recorded at the most recent inspection on September 19, 2025, in plain English, with the city's own wording underneath.

  • πŸ› οΈsurfaces / setup not up to code
    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  • πŸ› οΈfacility / equipment issue
    Toilet facility not maintained or provided with toilet paper, waste receptacle or self-closing door.

When was Taco Bell last inspected?

Taco Bell has 3 inspections on record going back to May 22, 2023, averaging 8 points.

September 19, 2025 A Cycle Inspection / Initial Inspection Β· 5 pts Β· 2 failed findings

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June 27, 2024 A Cycle Inspection / Initial Inspection Β· 5 pts Β· 2 failed findings

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May 22, 2023 A Cycle Inspection / Initial Inspection Β· 13 pts Β· 2 failed findings

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Taco Bell vs North Side-South Side

North Side-South Side runs 80% clean across 581 tracked restaurants β€” 397 clean, 25 mid, 73 cooked.

Against the 581 spots Cooked tracks in North Side-South Side, this one comes out cleaner than 89% of them.

Other spots in North Side-South Side

See every restaurant inspection in North Side-South Side β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated September 19, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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