A

Taj Mahal Restaurant

health inspection grade Β· Bay Ridge Β· Brooklyn
πŸ˜‡clean
  • gradeGrade A
  • inspection score6 pts
  • critical violations0
  • last inspectedDecember 6, 2025 β†’
  • address7315 3 Avenue, Brooklyn 11209
  • cuisineIndian
  • phone6462866462
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Is Taj Mahal Restaurant clean?

Taj Mahal Restaurant is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on December 6, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Taj Mahal Restaurant?

These are the violations recorded at the most recent inspection on December 6, 2025, in plain English, with the city's own wording underneath.

  • πŸ› οΈfacility / equipment issue
    Toilet facility not maintained or provided with toilet paper, waste receptacle or self-closing door.
  • πŸ—‘οΈgarbage situation out of pocket
    Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
  • 🚿plumbing acting up
    Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

When was Taj Mahal Restaurant last inspected?

Taj Mahal Restaurant has 2 inspections on record going back to August 12, 2025, averaging 19 points.

December 6, 2025 A Pre-permit (Operational) / Re-inspection Β· 6 pts Β· 3 failed findings

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August 12, 2025 Score 31 Pre-permit (Operational) / Initial Inspection Β· 31 pts Β· 5 failed findings

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Taj Mahal Restaurant vs Bay Ridge

Bay Ridge runs 78% clean across 364 tracked restaurants β€” 250 clean, 19 mid, 50 cooked.

Against the 364 spots Cooked tracks in Bay Ridge, this one comes out cleaner than 83% of them.

Other spots in Bay Ridge

See every restaurant inspection in Bay Ridge β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated December 6, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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