A

Taqueria San Lucas

health inspection grade Β· Fordham South Β· Bronx
πŸ˜‡clean
  • gradeGrade A
  • inspection score12 pts
  • critical violations2
  • last inspectedSeptember 29, 2025 β†’
  • address2376 Jerome Avenue, Bronx 10468
  • cuisineMexican
  • phone7189750253
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Is Taqueria San Lucas clean?

Taqueria San Lucas is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on September 29, 2025. Inspectors wrote up 2 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Taqueria San Lucas?

These are the violations recorded at the most recent inspection on September 29, 2025, in plain English, with the city's own wording underneath.

  • 🧊food not cooled down rightcritical
    After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 Β°F to 70 Β°F or less within 2 hours, and from 70 Β°F to 41 Β°F or less within 4 additional hours.
  • 🧽surfaces not properly sanitizedcritical
    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

When was Taqueria San Lucas last inspected?

Taqueria San Lucas has 3 inspections on record going back to December 14, 2023, averaging 27 points.

September 29, 2025 A Cycle Inspection / Re-inspection Β· 12 pts Β· 2 failed findings

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July 21, 2025 Score 55 Cycle Inspection / Initial Inspection Β· 55 pts Β· 6 failed findings

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December 14, 2023 A Cycle Inspection / Initial Inspection Β· 13 pts Β· 2 failed findings

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Taqueria San Lucas vs Fordham South

Fordham South runs 75% clean across 66 tracked restaurants β€” 45 clean, 7 mid, 8 cooked.

Against the 66 spots Cooked tracks in Fordham South, this one comes out cleaner than 35% of them.

Other spots in Fordham South

See every restaurant inspection in Fordham South β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated September 29, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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