Tasty Thai
- gradeGrade B β³
- grade postedFebruary 7, 2025
- inspection score64 pts
- critical violations8
- last inspectedAugust 6, 2026 β
- address72-04 Forest Avenue, Queens 11385
- cuisineThai
- phone9179090937
Is Tasty Thai clean?
Tasty Thai currently carries Grade B β³ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on February 7, 2025 and still stands. The place has been inspected again since β on August 6, 2026 scoring 64 points β but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 8 critical violations β the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads mid π¬; the numbers above come from the newer visit.
What did inspectors find at Tasty Thai?
These are the violations recorded at the most recent inspection on August 6, 2026, in plain English, with the city's own wording underneath.
- π³οΈbasically rolling out the welcome mat for pestsEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.
- π§½surfaces not properly sanitizedcriticalFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- π οΈsurfaces / setup not up to codeNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- π‘οΈfridge is givingβ¦ room tempcriticalCold TCS food item held above 41 Β°F; smoked or processed fish held above 38 Β°F; intact raw eggs held above 45 Β°F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- π²hot food sitting too coolcriticalHot TCS food item not held at or above 140 Β°F.
- πͺ³roaches are dining toocriticalLive roaches in facility's food or non-food area.
- π°handwashing sink issuescriticalNo hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
- ποΈgarbage situation out of pocketPesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
- πthey've got roommates (mice)criticalEvidence of mice or live mice in establishment's food or non-food areas.
- πͺcross-contamination riskcriticalRaw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- π½οΈfood left out / unprotectedcriticalFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customerβs refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
When was Tasty Thai last inspected?
Tasty Thai has 5 inspections on record going back to May 25, 2023, averaging 29 points.
August 6, 2026 Score 64
Loading inspection detailsβ¦
View full inspection βSeptember 18, 2025 Violations were cited in the following area(s).
Loading inspection detailsβ¦
View full inspection βFebruary 7, 2025 B
Loading inspection detailsβ¦
View full inspection βJuly 1, 2024 Score 22
Loading inspection detailsβ¦
View full inspection βMay 25, 2023 A
Loading inspection detailsβ¦
View full inspection βTasty Thai vs Ridgewood
Ridgewood runs 77% clean across 292 tracked restaurants β 204 clean, 29 mid, 31 cooked.
Against the 292 spots Cooked tracks in Ridgewood, this one comes out cleaner than 7% of them.
Other spots in Ridgewood
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0β13 points earns an A, 14β27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β it stays βGrade Pendingβ until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide β
Inspection findings and available history come from the authorityβs published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β this listing's most recent inspection is dated August 6, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
check your own block πΈ
Cooked covers 10 cities on official inspection data β see who's clean, mid, or cooked near you.