Cooked?
The Juice House (Near Dunkin')
- gradeGrade pending
- inspection score0 pts
- critical violations0
- last inspectedMarch 11, 2026
- address2955 Veterans Road West, Staten Island 10309
- cuisineJuice, Smoothies, Fruit Salads
- phone9087216434
Is The Juice House (Near Dunkin') clean?
New York currently lists The Juice House (Near Dunkin') as grade pending, following an inspection on March 11, 2026 that scored 0 points. The city has not posted a letter yet, and it will not until a re-inspection settles it.
What did inspectors find at The Juice House (Near Dunkin')?
Nothing was written up at the most recent inspection on March 11, 2026. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was The Juice House (Near Dunkin') last inspected?
The Juice House (Near Dunkin') has 1 inspection on record going back to March 11, 2026, averaging 0 points.
| date | result | score |
|---|---|---|
| March 11, 2026 | no grade issued ⏳ | 0 pts |
The Juice House (Near Dunkin') vs Charleston-Richmond Valley-Tottenville
Charleston-Richmond Valley-Tottenville runs 82% clean across 103 tracked restaurants — 72 clean, 3 mid, 13 cooked.
Against the 103 spots Cooked tracks in Charleston-Richmond Valley-Tottenville, this one comes out cleaner than 2% of them.
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How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated March 11, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.