Tropical Rottisserie

• gradeGrade pending
• inspection score46 pts
• critical violations8
• last inspectedNovember 26, 2024
• address2701 Sedgwick Avenue, Bronx 10468
• cuisineLatin American
• phone3473401323

Is Tropical Rottisserie clean?

New York currently lists Tropical Rottisserie as grade pending, following an inspection on November 26, 2024 that scored 46 points. The city has not posted a letter yet, and it will not until a re-inspection settles it.

What did inspectors find at Tropical Rottisserie?

These are the violations recorded at the most recent inspection on November 26, 2024, in plain English, with the city's own wording underneath.

• 🧫equipment / surface issue
  Thawing procedure improper.
• 🔪cross-contamination riskcritical
  Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
• 🪰flies in the housecritical
  Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
• 🍽️food left out / unprotectedcritical
  Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
• ⚠️“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
  “Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
• 🕳️basically rolling out the welcome mat for pests
  Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
• 🧽surfaces not properly sanitizedcritical
  Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
• 🚿plumbing acting up
  Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
• 🛠️surfaces / setup not up to code
  Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
• 🍲hot food sitting too coolcritical
  Hot TCS food item not held at or above 140 °F.
• 🧫food contact surfaces dirty
  Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
• 🐛pest / contamination issuecritical
  Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
• 🪳roaches are dining toocritical
  Live roaches in facility's food or non-food area.
• 🐀rats have moved incritical
  Evidence of rats or live rats in establishment's food or non-food areas.

When was Tropical Rottisserie last inspected?

Tropical Rottisserie has 3 inspections on record going back to February 28, 2023, averaging 31 points.

Tropical Rottisserie vs Van Cortlandt Village

Van Cortlandt Village runs 71% clean across 44 tracked restaurants — 29 clean, 7 mid, 5 cooked.

Against the 44 spots Cooked tracks in Van Cortlandt Village, this one comes out cleaner than 0% of them.

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• B Underground Lounge
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• A Papa John's Pizza
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• ⏳ Restaurant Mi Shalon
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See every restaurant inspection in Van Cortlandt Village →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated November 26, 2024. Inspection results describe one moment in a kitchen's life, not a permanent verdict.