Vanderbilt Bar & Grill
- gradeGrade A β³
- grade postedMarch 11, 2024
- inspection score27 pts
- critical violations3
- last inspectedMarch 11, 2026 β
- address230 Park Avenue, Manhattan 10169
- cuisineOther
- phone2122031269
Is Vanderbilt Bar & Grill clean?
Vanderbilt Bar & Grill currently carries Grade A β³ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on March 11, 2024 and still stands. The place has been inspected again since β on March 11, 2026 scoring 27 points β but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 3 critical violations β the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads clean π; the numbers above come from the newer visit.
What did inspectors find at Vanderbilt Bar & Grill?
These are the violations recorded at the most recent inspection on March 11, 2026, in plain English, with the city's own wording underneath.
- π½οΈfood left out / unprotectedcriticalFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customerβs refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
- π‘οΈfridge is givingβ¦ room tempcriticalCold TCS food item held above 41 Β°F; smoked or processed fish held above 38 Β°F; intact raw eggs held above 45 Β°F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- π³οΈbasically rolling out the welcome mat for pestsEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.
- π οΈsurfaces / setup not up to codeNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- πͺ°flies in the housecriticalFilth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishmentβs food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
When was Vanderbilt Bar & Grill last inspected?
Vanderbilt Bar & Grill has 2 inspections on record going back to March 11, 2024, averaging 19 points.
March 11, 2026 Score 27
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View full inspection βMarch 11, 2024 A
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View full inspection βVanderbilt Bar & Grill vs Turtle Bay-East Midtown
Turtle Bay-East Midtown runs 84% clean across 620 tracked restaurants β 460 clean, 31 mid, 56 cooked.
Against the 620 spots Cooked tracks in Turtle Bay-East Midtown, this one comes out cleaner than 60% of them.
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How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0β13 points earns an A, 14β27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β it stays βGrade Pendingβ until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide β
Inspection findings and available history come from the authorityβs published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β this listing's most recent inspection is dated March 11, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
check your own block πΈ
Cooked covers 10 cities on official inspection data β see who's clean, mid, or cooked near you.