Wild Ginger

• gradeGrade A
• inspection score13 pts
• critical violations0
• last inspectedSeptember 15, 2025
• address182 North 10 Street, Brooklyn 11211
• cuisineVegan
• phone7182188828

Is Wild Ginger clean?

Wild Ginger is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on September 15, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Wild Ginger?

These are the violations recorded at the most recent inspection on September 15, 2025, in plain English, with the city's own wording underneath.

• 🛠️surfaces / setup not up to code
  Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
• 🛠️facility / equipment issue
  Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
• 🚿plumbing acting up
  Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

When was Wild Ginger last inspected?

Wild Ginger has 3 inspections on record going back to December 6, 2022, averaging 17 points.

Wild Ginger vs North Side-South Side

North Side-South Side runs 80% clean across 573 tracked restaurants — 390 clean, 25 mid, 72 cooked.

Against the 573 spots Cooked tracks in North Side-South Side, this one comes out cleaner than 43% of them.

Other spots in North Side-South Side

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  clean · February 10, 2026
• A Marcy & Myrtle
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• A Oh Boy
  clean · May 13, 2026
• A The Butcher's Daughter
  clean · March 31, 2025
• A Animal
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See every restaurant inspection in North Side-South Side →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated September 15, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.