A

Zaro's Family Bakery

health inspection grade Β· East Harlem North Β· Manhattan
πŸ˜‡clean
  • gradeGrade A ⏳
  • grade postedJune 26, 2025
  • inspection score22 pts
  • critical violations3
  • last inspectedJuly 24, 2026 β†’
  • address1825 Park Avenue, Manhattan 10035
  • cuisineCoffee/Tea
  • phone3322132440
⏳ these numbers are from a newer inspection NYC Department of Health and Mental Hygiene (DOHMH) hasn't ruled on yet. The posted grade stands until it does.
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Is Zaro's Family Bakery clean?

Zaro's Family Bakery currently carries Grade A ⏳ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on June 26, 2025 and still stands. The place has been inspected again since β€” on July 24, 2026 scoring 22 points β€” but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 3 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads clean πŸ˜‡; the numbers above come from the newer visit.

What did inspectors find at Zaro's Family Bakery?

These are the violations recorded at the most recent inspection on July 24, 2026, in plain English, with the city's own wording underneath.

  • ❓food from a mystery sourcecritical
    Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared on premises transported to another site.
  • πŸ•³οΈconditions that attract pests
    Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. Garbage receptacle and cover not cleaned after emptying and prior to reuse. Garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to prevent a nuisance.
  • 🍽️food left out / unprotectedcritical
    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
  • 🧀food-handling slipcritical
    Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.

When was Zaro's Family Bakery last inspected?

Zaro's Family Bakery has 5 inspections on record going back to August 12, 2022, averaging 18 points.

July 24, 2026 Score 22 Cycle Inspection / Initial Inspection Β· 22 pts Β· 4 failed findings

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June 26, 2025 A Cycle Inspection / Re-inspection Β· 5 pts Β· 1 failed finding

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May 15, 2025 Score 43 Cycle Inspection / Initial Inspection Β· 43 pts Β· 7 failed findings

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November 1, 2023 A Cycle Inspection / Initial Inspection Β· 9 pts Β· 2 failed findings

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August 12, 2022 A Cycle Inspection / Initial Inspection Β· 10 pts Β· 2 failed findings

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Zaro's Family Bakery vs East Harlem North

East Harlem North runs 82% clean across 187 tracked restaurants β€” 135 clean, 7 mid, 23 cooked.

Against the 187 spots Cooked tracks in East Harlem North, this one comes out cleaner than 88% of them.

Other spots in East Harlem North

See every restaurant inspection in East Harlem North β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated July 24, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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