Cooked?
7-Eleven #14476G
- ratingRated Okay
- inspection score10 pts
- critical violations2
- last inspectedMarch 11, 2026
- address2904 S Kent Des Moines Rd, Des Moines 98198
Is 7-Eleven #14476G clean?
7-Eleven #14476G is currently Rated Okay from Public Health — Seattle & King County, from an inspection on March 11, 2026. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.
What did inspectors find at 7-Eleven #14476G?
These are the violations recorded at the most recent inspection on March 11, 2026, in plain English, with the city's own wording underneath.
- 📋food worker cards missingcritical0200 - Food Worker Cards current for all food workers; new food workers trained
- ⚠️0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
When was 7-Eleven #14476G last inspected?
7-Eleven #14476G has 6 inspections on record going back to August 23, 2024, averaging 29 points.
| date | result | score |
|---|---|---|
| March 11, 2026 | Rated Okay | 10 pts |
| September 15, 2025 | Rated Okay | 5 pts |
| March 3, 2025 | Rated Okay | 30 pts |
| September 17, 2024 | Rated Okay | 0 pts |
| September 6, 2024 | Rated Okay | 47 pts |
| August 23, 2024 | Rated Okay | 82 pts |
7-Eleven #14476G vs Des Moines
Des Moines runs 90% clean across 164 tracked restaurants — 148 clean, 15 mid, 1 cooked.
Against the 164 spots Cooked tracks in Des Moines, this one comes out cleaner than 12% of them.
Other spots in Des Moines
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated March 11, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.