• ratingRated Okay
• inspection score40 pts
• critical violations3
• last inspectedMarch 10, 2026 →
• address20727 108Th Ave Se, Kent 98031

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Is 7-Eleven #38807A clean?

7-Eleven #38807A is currently Rated Okay from Public Health — Seattle & King County, from an inspection on March 10, 2026. Inspectors wrote up 3 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at 7-Eleven #38807A?

These are the violations recorded at the most recent inspection on March 10, 2026, in plain English, with the city's own wording underneath.

• ⚠️0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical
• ⚠️1710 - Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))critical
• ⚠️2600 - Compliance with valid permit; operating and risk control plans, and required written procedurescritical

When was 7-Eleven #38807A last inspected?

7-Eleven #38807A has 9 inspections on record going back to July 20, 2021, averaging 26 points.

7-Eleven #38807A vs Kent

Kent runs 78% clean across 365 tracked restaurants — 283 clean, 77 mid, 5 cooked.

Against the 365 spots Cooked tracks in Kent, this one comes out cleaner than 5% of them.

Other spots in Kent

• EX Firestarter Bar & Grill
  clean · March 23, 2026
• OK Crawfish Chef Seafood Restaurant
  mid · March 30, 2026
• ⏳ Chevron/Car Wash
  clean · April 24, 2026
• EX Rocket #5492
  clean · May 8, 2026
• EX Burger King #5782
  clean · May 6, 2026
• EX Dairy Queen
  clean · February 5, 2025

See every restaurant inspection in Kent →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated March 10, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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