7-Eleven Store #2361-22866C

• ratingRated Good
• inspection score35 pts
• critical violations4
• last inspectedApril 15, 2026 →
• address14207 Tukwila International Blvd, Tukwila 98168

Is 7-Eleven Store #2361-22866C clean?

7-Eleven Store #2361-22866C is currently Rated Good from Public Health — Seattle & King County, from an inspection on April 15, 2026. Inspectors wrote up 4 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at 7-Eleven Store #2361-22866C?

These are the violations recorded at the most recent inspection on April 15, 2026, in plain English, with the city's own wording underneath.

• 🍴utensils stored sketchy
  4200 - Food-contact surfaces maintained, cleaned, sanitized
• 🦪shellfish with no paper trailcritical
  1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria
• ⚠️0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical
• 📋food worker cards missingcritical
  0200 - Food Worker Cards current for all food workers; new food workers trained
• ❓food from an unapproved sourcecritical
  0600 - Adequate handwashing facilities

When was 7-Eleven Store #2361-22866C last inspected?

7-Eleven Store #2361-22866C has 7 inspections on record going back to March 22, 2021, averaging 13 points.

7-Eleven Store #2361-22866C vs Tukwila

Tukwila runs 90% clean across 297 tracked restaurants — 266 clean, 29 mid, 2 cooked.

Against the 297 spots Cooked tracks in Tukwila, this one comes out cleaner than 1% of them.

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See every restaurant inspection in Tukwila →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated April 15, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.