8Ight Izakaya

• ratingRated Good
• inspection score21 pts
• critical violations0
• last inspectedSeptember 28, 2026 →
• address33320 Pacific Hwy S, Federal Way 98003

Is 8Ight Izakaya clean?

8Ight Izakaya is currently Rated Good from Public Health — Seattle & King County, from an inspection on September 28, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at 8Ight Izakaya?

These are the violations recorded at the most recent inspection on September 28, 2026, in plain English, with the city's own wording underneath.

• ⚠️3200 - Insects, rodents, animals not present; entrance controlled
• ♻️single-use stuff being reused
  4300 - Nonfood-contact surfaces maintained and clean
• 🧽surfaces not properly sanitized
  4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
• ⚠️3000 - Proper thawing methods used
• ☠️toxic items stored near food
  3300 - Potential food contamination prevented during delivery, preparation, storage, display

When was 8Ight Izakaya last inspected?

8Ight Izakaya has 12 inspections on record going back to January 14, 2021, averaging 16 points.

Graded visits shown below · newest first · tap a date for the record

8Ight Izakaya vs Federal Way

Federal Way runs 93% clean across 500 tracked restaurants — 467 clean, 31 mid, 2 cooked.

Against the 500 spots Cooked tracks in Federal Way, this one comes out cleaner than 3% of them.

Other spots in Federal Way

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  clean · September 16, 2026
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• ⏳ Stop In Grocery
  clean · January 12, 2026

See every restaurant inspection in Federal Way →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated September 28, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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