Angelicas Restaurant is currently Rated Excellent from Public Health β Seattle & King County, from an inspection on January 15, 2026. Inspectors wrote up 1 critical violation β the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean π.
These are the violations recorded at the most recent inspection on January 15, 2026, in plain English, with the city's own wording underneath.
Angelicas Restaurant has 11 inspections on record going back to July 21, 2021, averaging 5 points.
| date | result | score |
|---|---|---|
| January 15, 2026 | Rated Excellent | 10 pts |
| June 3, 2025 | Rated Excellent | 0 pts |
| February 13, 2025 | Rated Excellent | 0 pts |
| September 19, 2024 | Rated Excellent | 0 pts |
| January 9, 2024 | Rated Excellent | 25 pts |
| July 11, 2023 | Rated Excellent | 5 pts |
| March 8, 2023 | Rated Excellent | 5 pts |
| September 14, 2022 | Rated Excellent | 5 pts |
| April 14, 2022 | Rated Excellent | 0 pts |
| November 17, 2021 | Rated Excellent | 0 pts |
| July 21, 2021 | Rated Excellent | 0 pts |
Federal Way runs 94% clean across 484 tracked restaurants β 453 clean, 29 mid, 2 cooked.
Against the 484 spots Cooked tracks in Federal Way, this one comes out cleaner than 9% of them.
Public Health β Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β it averages the establishmentβs recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health β Seattle & King County via King County Open Data. Cooked refreshes this data daily β this listing's most recent inspection is dated January 15, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.