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Asian Xpress / Hong Kong Market - Grocery

health inspection rating · Kent
😬mid

Is Asian Xpress / Hong Kong Market - Grocery clean?

Asian Xpress / Hong Kong Market - Grocery is currently mid from Public Health — Seattle & King County, from an inspection on March 21, 2024. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at Asian Xpress / Hong Kong Market - Grocery?

These are the violations recorded at the most recent inspection on March 21, 2024, in plain English, with the city's own wording underneath.

When was Asian Xpress / Hong Kong Market - Grocery last inspected?

Asian Xpress / Hong Kong Market - Grocery has 3 inspections on record going back to September 1, 2021, averaging 28 points.

dateresultscore
March 21, 2024no grade issued ⏳17 pts
November 21, 2023no grade issued ⏳20 pts
September 1, 2021no grade issued ⏳48 pts

Asian Xpress / Hong Kong Market - Grocery vs Kent

Kent runs 78% clean across 360 tracked restaurants — 281 clean, 74 mid, 5 cooked.

Against the 360 spots Cooked tracks in Kent, this one comes out cleaner than 20% of them.

Other spots in Kent

See every restaurant inspection in Kent →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated March 21, 2024. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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