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Beverly Park At Glendale
- inspection score5 pts
- critical violations1
- last inspectedMarch 4, 2026
- address1201 S 104Th St, Seattle 98168
Is Beverly Park At Glendale clean?
Beverly Park At Glendale is currently clean from Public Health — Seattle & King County, from an inspection on March 4, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Beverly Park At Glendale?
These are the violations recorded at the most recent inspection on March 4, 2026, in plain English, with the city's own wording underneath.
- 🧊cold food not cold enoughcritical2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
When was Beverly Park At Glendale last inspected?
Beverly Park At Glendale has 10 inspections on record going back to October 22, 2021, averaging 2 points.
| date | result | score |
|---|---|---|
| March 4, 2026 | no grade issued ⏳ | 5 pts |
| October 9, 2025 | no grade issued ⏳ | 3 pts |
| March 17, 2025 | no grade issued ⏳ | 15 pts |
| November 18, 2024 | no grade issued ⏳ | 0 pts |
| May 17, 2024 | no grade issued ⏳ | 0 pts |
| December 1, 2023 | no grade issued ⏳ | 0 pts |
| March 8, 2023 | no grade issued ⏳ | 0 pts |
| September 27, 2022 | no grade issued ⏳ | 0 pts |
| May 10, 2022 | no grade issued ⏳ | 0 pts |
| October 22, 2021 | no grade issued ⏳ | 0 pts |
Beverly Park At Glendale vs White Center
White Center runs 84% clean across 233 tracked restaurants — 196 clean, 34 mid, 3 cooked.
Against the 233 spots Cooked tracks in White Center, this one comes out cleaner than 35% of them.
Other spots in White Center
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated March 4, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.