Cooked?
Big Mario's New York Style Pizza
- ratingRated Excellent
- inspection score12 pts
- critical violations0
- last inspectedJuly 17, 2026
- address1011 E Pike St, Seattle 98122
Is Big Mario's New York Style Pizza clean?
Big Mario's New York Style Pizza is currently Rated Excellent from Public Health — Seattle & King County, from an inspection on July 17, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Big Mario's New York Style Pizza?
These are the violations recorded at the most recent inspection on July 17, 2026, in plain English, with the city's own wording underneath.
- ⚠️3200 - Insects, rodents, animals not present; entrance controlled3200 - Insects, rodents, animals not present; entrance controlled
- 🧻grimy wiping cloths3400 - Wiping cloths properly used, stored; sanitizer concentration
- 🛠️equipment grimy or busted4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
When was Big Mario's New York Style Pizza last inspected?
Big Mario's New York Style Pizza has 10 inspections on record going back to March 3, 2021, averaging 13 points.
| date | result | score |
|---|---|---|
| July 17, 2026 | Rated Excellent | 12 pts |
| June 10, 2026 | Rated Excellent | 0 pts |
| January 9, 2026 | Rated Excellent | 19 pts |
| June 3, 2025 | Rated Excellent | 10 pts |
| February 7, 2025 | Rated Excellent | 10 pts |
| May 9, 2024 | Rated Excellent | 5 pts |
| January 25, 2024 | Rated Excellent | 10 pts |
| May 2, 2023 | Rated Excellent | 15 pts |
| October 31, 2022 | Rated Excellent | 25 pts |
| March 3, 2021 | Rated Excellent | 20 pts |
Big Mario's New York Style Pizza vs Downtown
Downtown runs 91% clean across 1,707 tracked restaurants — 1,561 clean, 139 mid, 7 cooked.
Against the 1,707 spots Cooked tracks in Downtown, this one comes out cleaner than 10% of them.
Other spots in Downtown
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated July 17, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.