Birrieria Apatzingan is currently Rated Good from Public Health β Seattle & King County, from an inspection on May 20, 2026. Inspectors wrote up 1 critical violation β the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean π.
These are the violations recorded at the most recent inspection on May 20, 2026, in plain English, with the city's own wording underneath.
Birrieria Apatzingan has 10 inspections on record going back to April 12, 2021, averaging 6 points.
| date | result | score |
|---|---|---|
| May 20, 2026 | Rated Good | 5 pts |
| April 20, 2026 | Rated Good | 0 pts |
| September 3, 2025 | Rated Good | 10 pts |
| March 13, 2025 | Rated Good | 0 pts |
| November 5, 2024 | Rated Good | 5 pts |
| April 8, 2024 | Rated Good | 8 pts |
| October 26, 2023 | Rated Good | 5 pts |
| March 28, 2023 | Rated Good | 20 pts |
| July 25, 2022 | Rated Good | 0 pts |
| April 12, 2021 | Rated Good | 5 pts |
Des Moines runs 90% clean across 164 tracked restaurants β 148 clean, 15 mid, 1 cooked.
Against the 164 spots Cooked tracks in Des Moines, this one comes out cleaner than 19% of them.
Public Health β Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β it averages the establishmentβs recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health β Seattle & King County via King County Open Data. Cooked refreshes this data daily β this listing's most recent inspection is dated May 20, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.