Bis On Main

• ratingRated Good
• inspection score40 pts
• critical violations3
• last inspectedOctober 19, 2026 →
• address10213 Main St, Bellevue 98004

Is Bis On Main clean?

Bis On Main is currently Rated Good from Public Health — Seattle & King County, from an inspection on October 19, 2026. Inspectors wrote up 3 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at Bis On Main?

These are the violations recorded at the most recent inspection on October 19, 2026, in plain English, with the city's own wording underneath.

• ☠️toxic items stored near food
  3300 - Potential food contamination prevented during delivery, preparation, storage, display
• 🧻grimy wiping cloths
  3400 - Wiping cloths properly used, stored; sanitizer concentration
• ⚠️3200 - Insects, rodents, animals not present; entrance controlled
• ⚠️3100 - Food properly labeled; proper date marking
• 🧊cold food not cold enoughcritical
  2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
• 🥩raw meat handled sketchycritical
  1400 - Raw meats below and away from ready-to-eat food; species separated
• 🦪shellfish with no paper trailcritical
  1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria

When was Bis On Main last inspected?

Bis On Main has 6 inspections on record going back to April 27, 2023, averaging 13 points.

Graded visits shown below · newest first · tap a date for the record

Bis On Main vs Bellevue

Bellevue runs 85% clean across 662 tracked restaurants — 565 clean, 93 mid, 4 cooked.

Against the 662 spots Cooked tracks in Bellevue, this one comes out cleaner than 2% of them.

Other spots in Bellevue

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  clean · November 18, 2025
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  clean · April 14, 2026
• EX Ivar's Inc
  clean · September 15, 2026
• ⏳ Lake Hills Shell
  clean · May 7, 2026
• EX Mcdonald's
  clean · February 18, 2026
• EX Arco Am/Pm
  clean · February 11, 2026

See every restaurant inspection in Bellevue →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated October 19, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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