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Boiling Point Restaurant- Redmond

health inspection rating Β· Redmond
😬mid
  • ratingRated Okay
  • inspection score25 pts
  • critical violations1
  • last inspectedNovember 6, 2025 β†’
  • address16118 Ne 87Th St, Redmond 98052
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Is Boiling Point Restaurant- Redmond clean?

Boiling Point Restaurant- Redmond is currently Rated Okay from Public Health β€” Seattle & King County, from an inspection on November 6, 2025. Inspectors wrote up 1 critical violation β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at Boiling Point Restaurant- Redmond?

These are the violations recorded at the most recent inspection on November 6, 2025, in plain English, with the city's own wording underneath.

  • 🚰handwashing sink issuescritical
    0500 - Proper barriers used to prevent bare hand contact with ready-to-eat foods

When was Boiling Point Restaurant- Redmond last inspected?

Boiling Point Restaurant- Redmond has 6 inspections on record going back to December 6, 2021, averaging 19 points.

November 6, 2025 Okay Routine Inspection/Field Review Β· 25 pts Β· 1 failed finding

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March 7, 2025 Okay Routine Inspection/Field Review Β· 36 pts Β· 4 failed findings

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April 9, 2024 Okay Routine Inspection/Field Review Β· 15 pts Β· 2 failed findings

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September 13, 2023 Okay Routine Inspection/Field Review Β· 35 pts Β· 5 failed findings

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April 18, 2022 Okay Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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December 6, 2021 Okay Routine Inspection/Field Review Β· 5 pts Β· 1 failed finding

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Boiling Point Restaurant- Redmond vs Redmond

Redmond runs 89% clean across 499 tracked restaurants β€” 446 clean, 51 mid, 2 cooked.

Against the 499 spots Cooked tracks in Redmond, this one comes out cleaner than 6% of them.

Other spots in Redmond

See every restaurant inspection in Redmond β†’

How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated November 6, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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