Bok A Bok Chicken/Neumo's

• ratingRated Excellent
• inspection score27 pts
• critical violations0
• last inspectedSeptember 1, 2026 →
• address925 E Pike St, Seattle 98122

Is Bok A Bok Chicken/Neumo's clean?

Bok A Bok Chicken/Neumo's is currently Rated Excellent from Public Health — Seattle & King County, from an inspection on September 1, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Bok A Bok Chicken/Neumo's?

These are the violations recorded at the most recent inspection on September 1, 2026, in plain English, with the city's own wording underneath.

• ⚠️3200 - Insects, rodents, animals not present; entrance controlled
• 🍴utensils stored sketchy
  4200 - Food-contact surfaces maintained, cleaned, sanitized
• ⚠️4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
• 🛠️equipment grimy or busted
  4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
• 🧽surfaces not properly sanitized
  4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
• 🍽️dishwashing setup off
  4500 - Sewage, wastewater properly disposed

When was Bok A Bok Chicken/Neumo's last inspected?

Bok A Bok Chicken/Neumo's has 8 inspections on record going back to March 12, 2021, averaging 10 points.

Bok A Bok Chicken/Neumo's vs Downtown

Downtown runs 91% clean across 1,737 tracked restaurants — 1,581 clean, 148 mid, 8 cooked.

Against the 1,737 spots Cooked tracks in Downtown, this one comes out cleaner than 4% of them.

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See every restaurant inspection in Downtown →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated September 1, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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