GD

Broadway Pho & Cafe

health inspection rating Β· Downtown Β· Seattle
πŸ˜‡clean
  • ratingRated Good
  • inspection score15 pts
  • critical violations1
  • last inspectedAugust 19, 2026 β†’
  • address401 Broadway Ave, Seattle 98122
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Is Broadway Pho & Cafe clean?

Broadway Pho & Cafe is currently Rated Good from Public Health β€” Seattle & King County, from an inspection on August 19, 2026. Inspectors wrote up 1 critical violation β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Broadway Pho & Cafe?

These are the violations recorded at the most recent inspection on August 19, 2026, in plain English, with the city's own wording underneath.

  • 🧻grimy wiping cloths
    3400 - Wiping cloths properly used, stored; sanitizer concentration
  • ⚠️4000 - Food and nonfood surfaces properly used and constructed; cleanable
  • 🧊cold food not cold enoughcritical
    2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

When was Broadway Pho & Cafe last inspected?

Broadway Pho & Cafe has 3 inspections on record going back to June 30, 2025, averaging 12 points.

August 19, 2026 Good Routine Inspection/Field Review Β· 15 pts Β· 3 failed findings

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January 8, 2026 Good Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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June 30, 2025 Good Routine Inspection/Field Review Β· 20 pts Β· 2 failed findings

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Broadway Pho & Cafe vs Downtown

Downtown runs 91% clean across 1,737 tracked restaurants β€” 1,581 clean, 148 mid, 8 cooked.

Against the 1,737 spots Cooked tracks in Downtown, this one comes out cleaner than 7% of them.

Other spots in Downtown

See every restaurant inspection in Downtown β†’

How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated August 19, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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