Cooked?
Caffe Vino Olio Llc
- ratingRated Excellent
- inspection score15 pts
- critical violations1
- last inspectedMarch 7, 2025
- address17607 Vashon Hwy Sw, Vashon Island 98070
Is Caffe Vino Olio Llc clean?
Caffe Vino Olio Llc is currently Rated Excellent from Public Health — Seattle & King County, from an inspection on March 7, 2025. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Caffe Vino Olio Llc?
These are the violations recorded at the most recent inspection on March 7, 2025, in plain English, with the city's own wording underneath.
- 🧻grimy wiping cloths3400 - Wiping cloths properly used, stored; sanitizer concentration
- ☠️toxic items stored near food3300 - Potential food contamination prevented during delivery, preparation, storage, display
- ⚠️0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
When was Caffe Vino Olio Llc last inspected?
Caffe Vino Olio Llc has 4 inspections on record going back to October 27, 2022, averaging 14 points.
| date | result | score |
|---|---|---|
| March 7, 2025 | Rated Excellent | 15 pts |
| August 29, 2024 | Rated Excellent | 15 pts |
| May 1, 2023 | Rated Excellent | 15 pts |
| October 27, 2022 | Rated Excellent | 10 pts |
Caffe Vino Olio Llc vs Vashon
Vashon runs 84% clean across 51 tracked restaurants — 43 clean, 8 mid, 0 cooked.
Against the 51 spots Cooked tracks in Vashon, this one comes out cleaner than 20% of them.
Other spots in Vashon
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated March 7, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.