Cooked?
Castillos Supermarket
- ratingRated Okay
- inspection score23 pts
- critical violations1
- last inspectedJuly 22, 2025
- address10426 16Th Ave Sw, Seattle 98146
Is Castillos Supermarket clean?
Castillos Supermarket is currently Rated Okay from Public Health — Seattle & King County, from an inspection on July 22, 2025. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.
What did inspectors find at Castillos Supermarket?
These are the violations recorded at the most recent inspection on July 22, 2025, in plain English, with the city's own wording underneath.
- ⚠️3100 - Food properly labeled; proper date marking3100 - Food properly labeled; proper date marking
- ⚠️3200 - Insects, rodents, animals not present; entrance controlled3200 - Insects, rodents, animals not present; entrance controlled
- ⚠️4600 - Toilet facilities properly constructed, supplied, cleaned4600 - Toilet facilities properly constructed, supplied, cleaned
- 🧊food not cooled down rightcritical2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
When was Castillos Supermarket last inspected?
Castillos Supermarket has 8 inspections on record going back to December 6, 2021, averaging 21 points.
| date | result | score |
|---|---|---|
| July 22, 2025 | Rated Okay | 23 pts |
| February 19, 2025 | Rated Okay | 20 pts |
| March 5, 2024 | Rated Okay | 0 pts |
| February 21, 2024 | Rated Okay | 50 pts |
| April 27, 2023 | Rated Okay | 0 pts |
| April 13, 2023 | Rated Okay | 45 pts |
| August 23, 2022 | Rated Okay | 15 pts |
| December 6, 2021 | Rated Okay | 15 pts |
Castillos Supermarket vs White Center
White Center runs 84% clean across 233 tracked restaurants — 196 clean, 34 mid, 3 cooked.
Against the 233 spots Cooked tracks in White Center, this one comes out cleaner than 8% of them.
Other spots in White Center
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated July 22, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.