Chada Thai Restaurant
- ratingRated Good
- inspection score10 pts
- critical violations0
- last inspectedJanuary 7, 2026 →
- address308 N 125Th St, Seattle 98133
Is Chada Thai Restaurant clean?
Chada Thai Restaurant is currently Rated Good from Public Health — Seattle & King County, from an inspection on January 7, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Chada Thai Restaurant?
These are the violations recorded at the most recent inspection on January 7, 2026, in plain English, with the city's own wording underneath.
- ☠️toxic items stored near food3300 - Potential food contamination prevented during delivery, preparation, storage, display
- 🧻grimy wiping cloths3400 - Wiping cloths properly used, stored; sanitizer concentration
When was Chada Thai Restaurant last inspected?
Chada Thai Restaurant has 11 inspections on record going back to May 19, 2021, averaging 14 points.
January 7, 2026 Good
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View full inspection →September 23, 2025 Good
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View full inspection →January 7, 2025 Good
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View full inspection →May 28, 2024 Good
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View full inspection →January 3, 2024 Good
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View full inspection →June 14, 2023 Good
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View full inspection →January 18, 2023 Good
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View full inspection →October 31, 2022 Good
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View full inspection →October 25, 2021 Good
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View full inspection →September 28, 2021 Good
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View full inspection →May 19, 2021 Good
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View full inspection →Chada Thai Restaurant vs Northwest
Northwest runs 89% clean across 92 tracked restaurants — 82 clean, 10 mid, 0 cooked.
Against the 92 spots Cooked tracks in Northwest, this one comes out cleaner than 23% of them.
Other spots in Northwest
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Read the Seattle ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated January 7, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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