Denny's #7546
- ratingRated Good
- inspection score25 pts
- critical violations2
- last inspectedJuly 15, 2026 →
- address34726 16Th Ave S, Federal Way 98003
Is Denny's #7546 clean?
Denny's #7546 is currently Rated Good from Public Health — Seattle & King County, from an inspection on July 15, 2026. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Denny's #7546?
These are the violations recorded at the most recent inspection on July 15, 2026, in plain English, with the city's own wording underneath.
- ♻️single-use stuff being reused4300 - Nonfood-contact surfaces maintained and clean
- 🧊food not cooled down rightcritical2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
- ❓food from an unapproved sourcecritical0600 - Adequate handwashing facilities
- 🛠️equipment grimy or busted4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
When was Denny's #7546 last inspected?
Denny's #7546 has 13 inspections on record going back to March 23, 2021, averaging 10 points. The 12 most recent are shown below.
July 15, 2026 Good
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View full inspection →June 18, 2026 Good
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View full inspection →March 2, 2026 Good
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View full inspection →July 21, 2025 Good
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View full inspection →January 15, 2025 Good
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View full inspection →June 24, 2024 Good
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View full inspection →February 14, 2024 Good
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View full inspection →April 5, 2023 Good
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View full inspection →January 10, 2023 Good
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View full inspection →July 20, 2022 Good
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View full inspection →March 10, 2022 Good
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View full inspection →November 15, 2021 Good
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View full inspection →Denny's #7546 vs Federal Way
Federal Way runs 93% clean across 487 tracked restaurants — 455 clean, 30 mid, 2 cooked.
Against the 487 spots Cooked tracks in Federal Way, this one comes out cleaner than 2% of them.
Other spots in Federal Way
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Read the Seattle ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated July 15, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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