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Derby - Esmb Seattle Llc
- ratingRated Good
- inspection score13 pts
- critical violations0
- last inspectedNovember 13, 2025
- address2233 6Th Ave S, Seattle 98134
Is Derby - Esmb Seattle Llc clean?
Derby - Esmb Seattle Llc is currently Rated Good from Public Health — Seattle & King County, from an inspection on November 13, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Derby - Esmb Seattle Llc?
These are the violations recorded at the most recent inspection on November 13, 2025, in plain English, with the city's own wording underneath.
- ⚠️3600 - Proper eating, tasting, drinking, or tobacco use3600 - Proper eating, tasting, drinking, or tobacco use
- 🧽surfaces not properly sanitized4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
- 🧻grimy wiping cloths3400 - Wiping cloths properly used, stored; sanitizer concentration
When was Derby - Esmb Seattle Llc last inspected?
Derby - Esmb Seattle Llc has 9 inspections on record going back to September 3, 2021, averaging 8 points.
| date | result | score |
|---|---|---|
| November 13, 2025 | Rated Good | 13 pts |
| May 28, 2025 | Rated Good | 12 pts |
| August 21, 2024 | Rated Good | 10 pts |
| June 15, 2023 | Rated Good | 12 pts |
| January 25, 2023 | Rated Good | 10 pts |
| November 18, 2022 | Rated Good | 0 pts |
| November 15, 2022 | Rated Good | 0 pts |
| May 11, 2022 | Rated Good | 13 pts |
| September 3, 2021 | Rated Good | 3 pts |
Derby - Esmb Seattle Llc vs Greater Duwamish
Greater Duwamish runs 90% clean across 146 tracked restaurants — 132 clean, 12 mid, 2 cooked.
Against the 146 spots Cooked tracks in Greater Duwamish, this one comes out cleaner than 12% of them.
Other spots in Greater Duwamish
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated November 13, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.